By Linda Tancs
Launched for this year’s centennial celebration of Route 66, the Route 66 Cheese & Food Trail brings together cheesemakers, cheese shops, restaurants and specialty food destinations. A collaborative venture between the New Mexico Cheese Guild and Cheese Trail (a food and travel platform founded in California), the trail is a 2,400-mile culinary route across eight states. It’s designed to offer travelers a “real food” alternative to the modern landscape of mega-gas stations and processed snacks. Become part of a once-in-a-century celebration!
Travelrific® Travel Journal 
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