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A Little Napa in the Holy Land

By Linda Tancs

Perhaps fueled by Western oenophiles, Israel’s fledgling wine industry is enjoying a surge in interest.  And why not, considering that its subtropical climate of hot days and cool nights lends itself quite nicely to the art of winemaking.  Although the epicenter of winemaking would be the Judean Hills, wineries can be found from the Golan to the Mediterranean coast.  So take a break from the turf and surf and enjoy a wine tasting in a nice cool cellar or lounge.  Your taste buds will surely be thankful.

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