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The Food Beneath Your Feet

By Linda Tancs

Now talk about “farm to table.”  Usually, your food comes to you, like a nice catch at 16 feet or so below sea level.  Would you like to meet your catch at the source?  Ithaa Undersea Restaurant in the Maldives is the world’s first all-glass undersea restaurant.  At 16 feet below sea level, you can spot your catch with 180° views of reef and marine life–no scuba gear required.  Unforgettable?  Be sure of that.  Kind of gives new meaning to the phrase “menu is seasonal and subject to change”–don’t you think?

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